Inheritance Series-White Lotus Seed Paste Mooncakes with Two Yolks 2026
Regular price $388.00 Sale $308.00The Buy 4 Get 1 Free offer is not applicable to Mainland China delivery orders.
[Direct Delivery to Mainland China]
Imperial Patisserie now offers direct delivery service of Hong Kong special-edition pastry gift boxes to Mainland China. Customers can enjoy a preferential price (shipping included) when ordering gift boxes for friends and family in Mainland China. All gift boxes delivered to Mainland China are under Imperial Patisserie’s overseas brand — Ming Artisan, 100% made in Hong Kong with guaranteed quality, ensuring peace of mind when gifting.
Shipping date: From 10 August 2026 onwards
Click here to view the delivery process for Mainland China
【Centennial Craftsmanship Revival｜Classic White Lotus Seed Paste Mooncake】
Ming Artisan's "White Lotus Seed Paste Mooncakes with Two Yolks" uses Hunan Inch-Three Lotus as its core ingredient, slowly simmered for 72 hours into snow-white lotus seed paste. The color is like jade, the taste is dense, sweet, and refreshing, paired with golden, round salted egg yolks, marinated with ancient yellow mud, rich and sandy. Each mooncake is handmade, the crust is as thin as cicada wings, and the layers are distinct after baking, melting in your mouth.
【Premium Flavor Analysis｜Masterful Craftsmanship Conquers the Palate】
The gift box includes:
- White Lotus Seed Paste Mooncakes with Two Yolks (4 pcs): As the originator of mooncakes, Imperial Patisserie's White Lotus Seed Paste Mooncakes with Two Yolks carry a century of craftsmanship, and every bite is a classic taste of time. Carefully selected Hunan Inch-Three Lotus, each one is full and lustrous, slowly simmered into dense white lotus seed paste, the color is like snow, and the delicate sweetness reveals a natural lotus fragrance. Two golden, round salted egg yolks are salty, rich, and sandy.
The chefs continue to use complex traditional craftsmanship, all handmade, from rolling out the crust as thin as cicada wings to accurately wrapping the lotus seed paste and egg yolks. Every step is infused with effort. The baked mooncake has a crispy crust layer by layer. Take a bite, and the softness of the white lotus seed paste and the mellowness of the salted egg yolk blend on the tip of the tongue. The rich taste of salty and sweet interweaves, telling the story of inheritance and craftsmanship, showing the unique charm of Chinese pastries.
All mooncake products from Imperial Patisserie and Ming Artisan are Halal certified.
Imperial Patisserie's Lava Mooncakes and Traditional Mooncakes are the only ones globally to have won the highest "Grand Gold Award" at the Monde Selection World Quality Awards for 8 consecutive years, making it a prestigious Hong Kong brand.
*Offer is available for a limited time, while stocks last.
*All confirmed and paid orders cannot be amended, refunded, or canceled.
*The Buy 4 Get 1 Free offer is not applicable to Mainland China delivery orders.
*Best before: 15 October 2026 (please refer to the date printed on the back of the product).
*Each item is individually packaged and can be stored in a cool, dry place at room temperature.
*Images are for reference only.